The Fisherman’s Hut

Several years ago I wrote an article that appeared in the Get Hooked Angling Guide it revolved around an old fishing hut that belongs to B&DAA. In the article I reminisced about days gone by and the anglers that fished the Lower Taw and rested a while at the old hut. Rods would be propped against the railings as the anglers paused to enjoy a smoke a drink and a chat. I wrote that piece back in 2006.

I returned to the club water a few days ago and fished down through the old haunts. It was apparent that old trees are no longer removed from the river and their skeletal remains now lie rotting in what were once prime pools. The river was very low following the dry spring and algae coated the stones. There have been a few salmon caught so far this season and I had caught a glimpse of a couple myself a few days before when I fished the water for the first occasion in over a decade.

It was as always good to be by the river as the sand martins swooped to and fro across the water. At my feet I was pleased to see minnows swirling in the clear water undoubtedly feeding upon food I dislodged as I fished methodically downriver.

As the light faded I wondered up river and followed a path through the trees to the water. I worked my fly down through the old buttress pool and tempted a small brown trout with vivid crimson spots upon its flanks. As I turned to wonder back out of the river I remembered the  old fisherman’s hut and made my way up through the lush green growth to find the hut that was now fully embraced by nature. I realize that ten years on there are even less of us who remember those spring and summer days when the hut had several visitors every day.

There is a certain feeling of timelessness beside a river the ever-flowing stream yet sadly there is also a profound sense of time evaporating as life passes by. I paused once again below the bridge and looked up through the arches. The banks are now overgrown for this is not an easy place to cast a fly. I remember casting a Mepps across the deep slow moving pool and feeling that delightful throb as the lure worked deep in search of silver salmon.

We have lost so much in the past forty years as fish stocks have dwindled and with it to some extent the richness of an angling life. The decline of salmon and sea trout stocks has resulted in the essential introduction of many restrictions that has reduced the angling effort. With that has come the demise of a whole social scene that once thrived beside the river.

Below is my original article on the Fisherman’s Hut written in 2006:-

The Fishermen’s Hut

I stopped on the bridge as always to peer into the river below. The sun shone and the river took on that blue green translucence typical of springtime. A few martins and swallows swooped above the river seeking nourishment following their long flight from far off lands. After a brief survey of the pool I moved on and came to the old gate that leads to the riverbank.

The gate hung partly unhinged, it’s fastening asp broken, a few bits of litter caught my eye discarded by some ignorant motorist. A problem that blights our countries hedgerows tarnishing our land with an urban feel, continuing down the steps I glanced at the old fishing sign, rusting and grimy, the clubs name still present above the words, “Private Fishing Club Members only”. The pathway beside the river had always been well trodden at this time of year (Early April) yet now it was partly grown over. Celandine flowers brightened the waterside meadow with their bright yellow hues. It felt good to be walking the riverbank again after a long break but strange melancholy feelings drifted into my mind. I glanced at the old corrugated fishing hut its door was open, someone was about I thought, tidying up or fishing somewhere down stream.

My club membership had long since lapsed and I was heading to fish the free water a hundred yards or more downstream. I had fished this section of river heavily twenty-five years ago hoping for a Silver Spring salmon but had visited rarely over recent seasons. However a river is like a long lost friend familiarity returns quickly and certain things retain a core character. The constant flow of a river towards the sea has always given me an almost spiritual and reassuring sense of stability. A feeling I had always treasured each spring as I trod the banks rod in hand hopeful of one of anglings greatest prizes, a fresh run silver salmon. The grass flourishing, buds bursting into life on riverside trees and spring birds filling the air with song, migrants returned from a long cold winter, a sign of the coming warmth of summer.

I had very little time today just a grabbed moment from life’s busy schedule no time to fish methodically, just a few random casts into favourite lies. I remember long ago seeking a salmon a prize that seemed unattainable. Eventually after many days by the river I had tempted a salmon, what had seemed so difficult I realised was really quite easy. You just had to be in the right place at the right time with a little good fortune. Salmon are a perplexing fish, totally ignoring all offerings one minute then suddenly erupting from the water to seize your bait, lure or fly with an unbelievable determination. After catching that first salmon an angler will forever be able to cast in hope for he believes in the impossible. This faith remains forever fuelling the desire for cast after cast.

I climbed down the riverbank entering the water above a sweeping bend in the river. An old tree stood, its roots exposed from constant attack by annual winter floods. Beneath the tree was a favourite lie that had held many salmon and sea trout over the years. I waded out into the river, relishing the feel as the cool water pushed against my legs. I extended my fly line above the water and dropped a bright orange Ally’s Shrimp fly near the far bank. I allowed the fly to swing tantalizingly across the flow, took a step downstream and repeated the process. Many times in the past I had seen salmon and sea trout leap from the water at this spot. I hoped to see one now, I really didn’t need to catch, to glimpse the prize would suffice.

Strange really, since the introduction of catch and release in the early season I have lost much of my determination to seek salmon. I always used to relish taking that first fresh Springer home to enjoy with new potatoes and lashings of butter. I regularly fish for a wide range of species returning 90% of the fish I catch. I have no problem returning a coloured salmon in the autumn but I somehow struggle with returning a bar of silver sea liced salmon. I often think of Hugh Falkus’s comments on catch and release and his views that it was somehow wrong. Somehow I feel he had a point there is something undignified in toying with a fish so magnificent as the Atlantic salmon. Perhaps I just don’t like being told I have to return the fish, I remember catching a well-mended Kelt several years ago. It had inhaled the Mepps spinner to the back of its throat and was bleeding profusely. I gently returned it to the river, to my horror it keeled over and drifted away to die. How would I feel if this happened to a prime fresh run fish?

This leads me on to another restriction that has been imposed to preserve stocks. In the early season I and most other anglers used the spinner to fish for salmon. A Mepp’s spinner or Devon Minnow was cast into the cold waters and retrieved slowly its throbbing reverberated through the line to the rod giving a physical transmission between angler and river. At any moment there was the anticipation of the electrifying take as a bar of silver attacked the lure. I fully support the need to preserve salmon stocks and if that impinges on my pleasure then so be it I guess, I just wonder about the long-term effect of these restrictions on our freedom?

I continued to fish on down stream, ice cold water started to seep into my chest waders. I realised that my repairs to the holes had failed and a new pair of waders would be needed before my next trip.

It was soon time to leave I had to collect my young son from his cricket coaching. I climbed from the river my boots squelching as I retraced my way along the riverside path. I came again to the old fishermen’s hut, the door was still open, and inquisitive I strolled over and peered inside. The door had been broken from its hinges, the old leather seat was torn, old mugs stood in an old wooden cabinet where mice had made their home the old hut was damp and derelict. A feeling of sadness came upon me. I immediately understood the melancholy feeling I earlier sensed. Twenty odd years ago I had spent many hours beside this river and talked with the club anglers of the day. They were anglers in their fifties or sixties who had fished the river for many of life’s allotted span. They generally had a tale to tell of the good old days, of encounters with huge spring salmon, some won some lost. They had intimate knowledge of the river and a deep respect and love for the salmon. Each year working parties would trim troublesome branches and carry out repairs to gates and stiles. The fisherman’s hut was a meeting place where tales were swapped over cups of hot tea. Fishing magazines sat on the table to provide inspiration during a break in fishing or tending to the riverbank. There was always a rod leaning against the old rails that segregated the front of the hut from the bank side. A bench dedicated to an angler invited one to, “rest here and find pleasure”.

It dawned upon me that a generation of anglers had passed away. Few anglers now trod these banks in search of spring salmon. Upriver on prime beats people still pay large sums to fish but here on the club and free water few bother to cast a line. Perhaps restrictions have taken away the motivation for these anglers to fish or perhaps people no longer have the patience to chase dreams. I realise that back then we seemed to have time to talk, time to fish and time to dream.

The faces of a host of anglers fill my minds eye as I walk away from the river and the derelict old fisherman’s’ hut. I realise that whilst the river flows relentlessly on we anglers are just passing spirits. The comfort of the rivers immortality is temporarily shadowed by the realisation of our own fleeting visit to its banks.

As I walk across the bridge I again pause as always for one last look at the river. A car races past, a train thunders along the nearby track I re-enter the modern world and walk back to the car. On getting home I think back to the old fishing hut and vow to jot down my thoughts before they get lost and drift away like the old anglers who once fished the river.

 

Since writing the article my views on catch and release have mellowed and I no longer yearn to keep that spring salmon believing it far better to carefully return it to continue its upstream journey.

Salmon from Taw and Torridge despite low water.

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A few salmon have been tempted from both the Taw and Torridge despite low water conditions. Three salmon have been tempted from the Torridge all-fresh run fish between 6lb and 10lb and landed from beats on the lower, middle and Upper River. On the Taw Tony Kibble fished the Weir Marsh and Brightly Beat and landed a fine 10lb fish. A few sea trout have been seen trickling upstream.

Little Warham – 18lb Torridge Salmon

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The latest catch report from the picturesque Little Warham fishery on the River Torridge

Our latest catch by John Graham here yesterday.

John Graham’s perseverance was rewarded yesterday with this fine salmon, after having several fish not quite making the net earlier in the season at Little Warham. The pictured fresh run fish measured in at 35.5 inches, believed to be in the region of 18lbs. Despite the unfavourably low water levels and sunny conditions, John managed to successfully land this wonderful fish alone and release it again safely.

The following is a quote directly from John:

“The fish took the fly @ about 4:50. In a micro-second, I was down to the backing, with the fish heading for the sea. It was impossible to hold, and twice more it stripped the line nearly to the end of the backing. The only way to stop it was to run down the river bank. To say it was an epic fight is an understatement, especially when I was only on 12 pound breaking strain. In the end, it came in and after cradling it in the water for 3-4 minutes it swam powerfully away. What made it all the more satisfying, is that it took a fly that I had recently tied”.

Salmon news from Torridge and Taw

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A wonderful 10lb spring salmon has been caught from Little Warham Fishery on the Mid Torridge . The fine fish was tempted by Gary Pearson, who is usually a familiar face on the River Taw. Gary was was enticed this season by the beauty of Little Warham and the River Torridge. Gary caught the fish during the late afternoon in rainy, cloudy conditions, during this continued period of low water – which is very encouraging to us anglers. The fish was photographed and returned safely. Well done Gary, your first Torridge salmon.

The long spell of dry weather has been frustrating for salmon and sea trout anglers though some have ventured out and enjoyed success on the Lower beats of both the Taw and Torridge. Steve Maddox fished Barnstaple and District Angling Associations water at Newbridge to bank a stunning 18lb fresh run salmon. Steve told me it was his first and gave an amazing account before being brought to the net.

On the Lower Torridge five salmon have been tempted from Half Moon Beats below Beam Weir all of them double figure fish including a fine 12lb springer to experienced rod Charles Inniss.

A few sea trout are also being tempted including fish to 3lb on middle river Torridge beats.

RIVER NEWS

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After several weeks without substantial rain the rivers have started to drop away. I fished the Middle Torridge on Saturday and was pleasantly surprised at how well the river level has held up with it at a height that I would expect fish to be present. I fished the lies carefully and failed to move any fish. It was as always a delight to in the river with fresh green growth sprouting forth all around and birdsong filling the cool spring air.

Spring tides over the previous week should have encouraged a few fish into the river. Sea trout will start to show soon with every chance of double figure fish in the early season. Ideally we need some heavy rain within a couple of weeks to replenish the rivers. If the rain does not come it will be well worthwhile targetting the wild brown trout that populate our local rivers. Early season fishing sees the fish rising freely to bushy dry flies ideally fished in conjunction with a small beaded nymph in the so called New Zealand Style.

I received this report from Barnstaple & District Angling Clubs John Webber

“Just received details from Taw Cottage Beat. Owner John Saunders invited local angler Bob Lewington to fish his top beat on Good Friday afternoon, resulting in a fresh run 12lb salmon.Bob was wading in deep water with high bank when fish hooked and managed to net whilst still in the water. This was Bob’s his first catch of the season, which I understand brings total fish landed on the Taw to 14.”

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The day ticket Brightly and Weir Marsh Beats of the Taw have produced a fine couple of spring salmon with Andy Nixon catching a fine 10lb salmon and Len Francis one of 10lb 8oz. Day tickets can be obtained from Ivan Huxtable on 0777 9214909 or by calling in to The Rising Sun at Umberleigh where they also have fishing available. Click on the link below.

Below are a few notes from Roger Furniss relating to smolt survival. These highlight the range of problems that impact upon the smolt as they journey to the sea sea. Without smolt of course we have no salmon.

SWRA Council Meeting – 11 April 2017 Paper 5
From Headwater to Headland – Improving smolt survival in rivers and estuaries

From Roger Furniss

Introduction

I attended a two-day conference in Berwick with the above title, organised by Atlantic Salmon Trust and Tweed Foundation – Programme attached. The Proceedings will be published but there was so much information relevant to how we manage our rivers I have summarised the key points below.

At the end I draw some conclusions about how we should manage our rivers in the light of the information

Freshwater Influence on Smolt Production and Survival

  •   Increasing freshwater temperatures are causing average smolt age and size to decrease (1+ smolts average 10 cm, 2+ average 13 cm on Burrishoole);
  •   Smaller smolts have lower marine survival;
  •   Smaller 1+ smolts tend to produce MSW’s, larger 2+ tend to produce grilse;
  •   Smolts have a narrow ‘window’ when they are in right condition to go to sea;
  •   Run timing is getting earlier (temperature effect) and causing mismatch betweenfreshwater and sea conditions, especially temperature, with cold springs better (sea temperatures do not rise as quickly as freshwater) – earlier migration is correlated with lower marine survival – effect is worse in rivers with short/no estuaries;
  •   Pesticides, herbicides, etc adversely impact home river imprinting, ability to cope with change to sea water;
  •   Smolt survival in freshwater and transit time down river and through estuary inversely proportional to river flow;
  •   Most smolts transit estuary on ebb tide, irrespective of time of day;
  •   Small loss of scales OK, large loss bad;
  •   Managing freshwater phase critical to marine survival;
  •   Hatchery reared fish have poorer survival;
  •   Wetted area of juvenile habitat vital; Smolt Migration in Rivers
  •   Environmental change is happening faster than evolutionary adaptation and may be different on different rivers;;
  •   Rivers with impoundments and in-stream structures have higher smolt mortalities than rivers without;
  •   R Bush salmon run 1975 – 1995 averaged 30,000 pa, reduced to 5,000 pa by early 2000’s. Now back to 30,000;
  •   Factors affecting Bush were siltation of redds exacerbated by weed growth, lower marine survival and predation;
  •   Inland movement of cormorants (increased numbers on coast and less inshore fish) killed 600-1200 smolts a day, totalling 50% of smolt run;

1

  •   Cormorant shooting/scaring must start early in the run and early in the day – break the habit;
  •   Cormorant control biggest single factor producing better adult runs – also gulls on weirs;
  •   Most smolts leave freshwater in the dark;
  •   Allier (Loire) smolts travel average of 32 km/day, with early migration ‘passive’ – ifnot rapid enough smolts killed by high temperatures and missing the ‘window’;
  •   Impacts of hydro schemes can be direct (shear, pressure and mechanical injury inturbine) and indirect (delay and easier predation) – latter exacerbated by cumulative

    impacts;

  •   Bindon (Frome) hydro (unscreened Archimedes) with parallel river route showed nodifference in smolt survival, speed of travel, or marine survival of smolts passing down turbine and smolts passing down river.

    Smolt survival in the lower river, estuary and coastal waters

  •   Norwegian sea trout from 100’s of streams fall into only four genetic groups, ie individual river stocks are not separate;
  •   High flows increase the proportion of daylight smolt migrants;
  •   Low flow sea trout smolt losses in freshwater can be as high as 50% and kelt 30%,normal flows 20% smolts and 5% kelts;
  •   Model smolt production by classifying habitat (0 unsuitable – 4 very good) andestimating proportion of catchment in each class; survey juveniles in each habitat and

    model survival to smolt;

  •   Deveron – 40% smolt loss between headwaters (80km upstream) and estuary, mainlypredation by sawbills and large trout – loss of 0.77%/km, 18 days average travel time

    – faster smolts more successful;

  •   Dee smolts move out of harbour very quickly (average 1 mile in 40 minutes);
  •   26 % in-river smolt mortality (0.78%/km cf Deveron);
  •   In-river migration speed flow related;
  •   In Moray Firth smolts ‘wander’ in daytime (?feeding?) and go in straight lines at night(?active migration?)
  •   Moray Firth smolts trapped 70km above tide, 50% loss in freshwater;
  •   Salmon smolts move away from river mouths more quickly that sea trout;Impact of Predation
  •   In Denmark recent changes in cormorant numbers and behaviour have had significant adverse impact with coastal population pressure and reduced sea fish stocks pushing birds inland;
  •   In 300 sq km estuary in three weeks 25% of tagged smolts eaten, 50% of tagged eels and all flounders;
  •   Seals, cod and saithe are major predators in inshore waters;
  •   In freshwater up to 70% of smolts lost to predation at some low dams (pike but mostlycormorants);
  •   In some Danish rivers cormorants are the main factor reducing fish stocks to belowWFD standards;
  •   Cormorant egg oiling not very successful, night shooting at roosts better;
  •   Relative values of salmon and cormorants key factor in driving policy;

2

  •   In 2012 England inland cormorant population rose from 2,400 pairs in summer to >30,000 in winter;
  •   Hampshire Avon coordinated catchment-wide cormorant shoots (licence to kill 20% of estimated population of 700, ie 140 birds);
  •   Scaring include use of lasers, gull spikes on weirs, dummies, starting pistols;
  •   Restigouche (Canada) – increased numbers of double-crested cormorants reversedsalmon recovery – mouth of river colony went fro no birds in 2000 to 2294 in 2015;
  •   Miramichi (Canada) – striped bass in estuary 1990’s nearly extinct, conservationmeasures now 300,000 in estuary at time of smolt migration.

    Conclusions

  •   Smolt losses in freshwater are a major factor limiting adult runs;
  •   Climate change is adversely affecting production, migration and survival;
  •   Shading to keep freshwater temperatures down could help;
  •   Helping smolts get to sea quickly will help unless it’s too early (warm freshwater,cold sea) – use of water banks on regulated rivers;
  •   Micropollutants (agri-chemicals) adversely affect survival;
  •   Remove as many impoundments as possible and treat downstream migration asseriously as upstream – potential conflict between maximising smolts to sea and

    angling!

  •   Archimedes Screws may not be a problem for smolts;
  •   Management can help, especially predator control, habitat improvement – needsa much more aggressive, coordinated approach to cormorant and goosander control.

Torridge Fishery Association – AGM

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The Torridge Fishery Associations Annual General Meeting was held at the Half Moon Inn at Sheepwash on March 31st and was very well supported by its membership. I always look forward to attending this meeting as this and the Annual Dinner is the  time when most members get to meet up and share in their passion for the river and its health.

As always the river Environment was at the top of the agenda and of course the fish stocks. Paul Ashworth gave an update on the hatchery. The clubs project to attempt to stem the decline in salmon and sea trout numbers. The past winter has proved a successful one with brood stock successfully caught stripped and returned to the river. The result has been 30,000 fry stocked out into tributaries of the Torridge. It is impossible to know for sure if previous years stockings have proved fruitful but with a 95% survival to swim up fry stage there has to be a chance that a few eventually make it back as adult fish.

Environment Agency Fisheries Officer Paul Carter gave a report on the latest regarding staffing levels with the agency and highlighted the need for anglers to act as the eyes and ears of the river bank. Any environmental concerns or suspicious activity should be reported immediately either direct to Paul or via the agency’s hotline – 0800 807060. Paul expressed concern at the apparent lack of salmon spawning activity on the upper reaches of most local rivers. My own hope is that this is a temporary situation with a poor return of salmon as a result of the extensive and severe floods of 2012 washing out large areas of the salmon’s redds. In light of the ever decreasing stocks Paul emphasized the importance of catch and release and in particular ensuring large fish of over 70cm are returned to the river even later in the season as these fish are often the ones returned by anglers fishing earlier in the spring. Provisional 2016 returns for the Torridge indicated 58 salmon and 206 sea trout.

Izzy Moser from Devon Wildlife Trust gave an enlightening talk on the successful attempts to breed freshwater pearl mussel with the intent of reseeding areas of the Torridge where the species is threatened with extinction. These mollusks can live for over 100 years and require pollution free waters to survive. The creatures can also contribute to the rivers health by filtering large quantities of water as they feed. For more information on this fascinating project visit http://www.devonwildlifetrust.org/freshwater-pearl-mussel-project

One of the major factors impacting upon the Freshwater mussel is that of sedimentation caused largely by farming practices. Devon Wildlife Trust is working with anglers towards a purer river that will benefit both mussels and salmon.

Adrian Dowding and his colleague Phil Turnball of the West Country Rivers Trust gave a presentation reporting upon  an extensive fry survey undertaken last season. This did not make good reading with fry numbers very disappointing throughout most of the Torridge catchment despite extensive work over recent years to improve habitat. The survey highlights the urgent need for extensive efforts to address habitat issues on our rivers. The loss of salmon and sea trout in any of our West Country Rivers would be a tragedy.

Invasive species are also a major concern with Himalayan Balsam one area that anglers can make a difference. A campaign encourages anglers to pull up ten of these plants every time they visit the river.

Despite all of this concern for the river anglers remained upbeat and optimistic for the season ahead with river levels now dropping after several spates some fish should be caught. John Hellyer caught a fine 10lb salmon from the lower river, the second so far this season showing that a few salmon have already moved in.

The Half Moon Inn has for many years been the hub of fishing on the Torridge and fortunately this is set to continue as the new owners Andrew Orchard and Alan McIntosh have vowed to continue the Inns future as a premier fishing Inn that will undoubtedly be well supported by Charles Inniss whose years of knowledge and enthusiasm has provided inspiration for generations of visiting anglers.

 

 

 

 

Salmon on Taw and Torridge

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The Taw and Torridge have both dropped to a good level  and as a result a couple of fine salmon have been tempted. Nick Briant landed a fine 12lb fresh run spring salmon with sea lice on the Rising Sun water just below Umberleigh Bridge. The fish was tempted using a black and yellow tube fly. On the Torridge a fresh run fish of 10lb was landed at Beam.

I cast a line on a middle Torridge beat; my first trip to the river this season with a month almost past by already. The daffodils that line the river in early March have already started to wilt though the primroses are at their best. Despite a lack of success it was great to be once again treading familiar paths and asking questions with the fly.

First Salmon of the season

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I can report that  Andy Nixon has landed the first reported salmon of the River Torridge season whilst fishing a lower River Beat controlled by the Half Moon Inn at Sheepwash. The fresh run 8lb salmon was sea liced and is great news and will undoubtedly encourage more to venture forth and cast a line for one of angling greatest prizes.

I drove over both the Taw and Torridge yesterday and both rivers looked to be in perfect trim. Below is the Taw at Newbridge running a little high but as each day passes it will become easier to fish and those spring run fish will start to settle into their spring lies.

 

 

Too much water for start of salmon season

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One week into the salmon season and barely a line has been cast as a result of both the Taw and Torridge being swollen by successive days of rain. The rain is however good news in the longer term as it should ensure fish are well spread throughout the river system when fishing does get underway. With water temperatures rising and plenty of water prospects have to be good for a big spring run fish.

A rather murky looking River Bray; ensuring that the Taw will up and coloured for several days.

 

The RIver Taw Fisheries Association are holding their Annual General Meeting on Friday 17th March 2017 at Highbullen Hotel, Chittlehamholt.

Guest speakers are Paul Carter, EA High Impact Enforcement Officer and Simon Evans, Chief Executive, Wye and Usk Foundation.

 

The Torridge AGM is on March 31st at the Half Moon Inn Sheepwash

TORRIDGE FISHERS WORK FOR THE FUTURE

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After one of the driest Autumns for many years the rains eventually came courtesy of storm Angus the West Country’s rivers became raging torrents sweeping tons of leaves and debris seaward. The game anglers of the region are well aware that the deluge of freshwater will allow thousands of salmon and sea trout to forge eagerly upstream towards the redds where they will fulfill their destiny in spawning at their birthplace to ensure future generations.

Those who fish for salmon are amongst the most active of conservationists working with the Environment Agency and organizations such as the West Country Rivers Trust to give nature a help in hand wherever possible. Members of the River Torridge Fishery Association have for several years run a small hatchery that was initially set up under guidance from the EA. The hatchery is now run entirely by the association with volunteers working tirelessly each winter to secure broodstock, strip, fertilize eggs and then nurture the precious result of their efforts until stocking out swim up fry in early spring.

img_3742(Above) Paul Ashworth, Ken Dunn, John Graham and Paul Coles

I was delighted to join four members of the association to assist in trapping this years broodstock at a location nestled away in a valley within the Torridge catchment. The salmon are trapped and netted before being carefully transported to the hatchery in an oxygenated tank of river water. The salmon are then kept after careful treatment to reduce risk of infection. When ready to spawn they are stripped of their eggs and milt before being returned to the river.

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The first trapping of the day had been unsuccessful as thousands of leaves had blocked the traps upstream end. This second trapping was to prove more successful with a 9lb hen salmon secured. A fine sea trout of around 4lb was also caught and released above the trap to continue its upstream journey. It was thrilling to get up close to this beautiful fish as it neared the end of its migration.

The following day produced two more hen salmon and two cock fish. Another trapping session will hopefully secure enough fish for another successful hatchery season.

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It is difficult to measure the success of the hatchery that has over the years produced many thousands of swim up-fry. The anglers that work so hard can only hope that they are making a difference and that one day one of the fish they have helped will give that delightful draw on the line as the fly is seized in a magical moment of deception.

Salmon will be spawning on many locations across the West-Country high on the moors and in rivers where few suspect such mighty fish can swim. Each winter I take time to walk the river bank in the hope of glimpsing the salmon as they  carry out their annual ritual. It is always fun to speculate upon the size of fish that make it to the spawning grounds and dream of those spring and summer days when the fishing season is once again in full flow.

img_3728(Above) A fine sea trout

img_3734(Above) The salmon is carefully measured and a record kept of all fish caught as broodstock.

img_3716(Above) These brown trout would delight the trout fisher on long summer evenings.

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