Angling Practices questioned?

I occasionally receive emails from members of the public in relation to my weekly angling column and always try to answer in a polite and informative matter. I recently received the below email from Robert Durrant a non-angler who has undoubtedly taken an interest in my weekly column. His inquiry relates directly to sea angling and the killing of fish. I will let you read through the exchange of emails below and I will add a few comments at the end.

Wayne,
Every week in the Journal you write about vast numbers of fine fish, targeted for sport and brought to weigh-ins.
Many are species of shark which are endangered and protected.
Are all of these fish bought dead to the scales, or have these anglers moved into the 21st century and found ways to weigh specimens at point of catch without harming them and then releasing them live and unhurt back to the sea?
I wish you’d write more about such practices.
Best wishes,
Rob

 

Hi Rob,
Thank you for inquiry and prompting me to give more coverage on angling practices in relation to catch and release. Angling has progressed a long way in recent years and catch and release has become the predominate practice for all angling disciplines. In relation to shark the larger species are all returned alive to the water and in some instances are tagged to enable scientific research to track migration routes. Sadly many of the blue shark tagged are recaptured by long-liners in foreign countries where the fish are targeted for making sharks fin soup. Spurdog numbers have  increased dramatically in recent seasons as a result of a commercial ban on the species and all of those caught by boat anglers are returned alive.
Fortunately the practice of bringing dead fish to the scales is becoming a thing of the past with most anglers happy to weigh and return fish after a quick photo. You will notice that the vast majority of pictures I use for the Journal are on location and the fish returned alive. There are sadly a few clubs that have weigh ins where fish are brought to the scales due to a lack of trust amongst members. I do not think this will continue for many more years.
Salmon anglers now return over 90% of salmon caught, with no fish retained before June 16th. Bass are now catch and release only for recreational anglers, though this may be reviewed later in the year if scientific data determines it is possible.

I have no problem with anglers retaining the occasional fish for the table if stocks are healthy. But I have no time for killing fish for competition purposes.

I will write about the changing practices in a future Journal column and on my website. I do not know if you are an angler or have ever fished but I would point out that angling does engage people with the countryside and many anglers are keen conservationists who have a deep love of nature.

Best Regards,
Wayne

 

Hi Wayne,

Thanks so much for your courteous, informative, and encouraging reply, greatly appreciated.

It would be great if you could give more coverage to the enlightened practices followed by ethical anglers these days, as so much emphasis is given to weights and trophy specimens that it often seems that conservation of species and fish welfare comes a very long way behind.

I’m delighted that we see eye to eye about avoiding killing fish except for table use where the stocks are healthy.

I’m not an angler, though of course I’ve enjoyed a little sea fishing in my earlier years; but my interest stems from a particular awareness of marine conservation issues, where I have some involvement, from recording marine species found from the shore, and from diving. I’m very much aware of tag and release practices involving sharks, but little is ever mentioned about this in the media regarding local practices, or indeed in the publicity put out by local sea fishing operators. Maybe it’s just taken for granted; but it would be good to see greater emphasis on conservation and environmental issues.

Yes, I have noticed that most of the photos you use in the Journal do show the fish displayed apparently close to place of capture, but without confirmation that these specimens are not later hauled away to the scales elsewhere, it was difficult to be confident. Certainly friends of mine who have been involved with sea fishing clubs in the past have been nauseated at the pointless waste and indeed cruelty involved in these inland weigh-ins which used to be standard practice. I’m so pleased that in recent years things have moved on.

I hope that an emphasis on decent practices will help make those benighted clubs which still insist on weighing dead fish at the club’s scales realise that they have become social pariahs, whatever happened in the past and too often still happens overseas.

I look forward to reading your comments in the Journal, and your website too.

Thanks again for your very positive response.

All the best,
Rob

Hi again, Wayne,

Just been looking on the North Devon Angling News site. Lots of pics there of sea catches displayed on the beach or in the boat, but too many not good – one on top of the harbour wall at Clovelly, eg – particularly lots of sharks being dangled by their tails. Shark Trust handling guide very strongly emphasis that sharks must never be held up by their tails alone, and abdomen must always be supported. Otherwise, though the shark may be able to swim away after return it may very well die out of sight from internal injuries.

Maybe you could put out a warning that you will cease publishing pics showing bad practices? Would be a brilliant idea if boat skippers showed a bit more responsibility in guiding their clients correctly!!

All the best,
Rob

Hi Robert,
Thank you for your reply. Following on from our exchange of letters would it be possible for me to post the letters on my website followed by a brief article on conservation practices and changing times. I think using the exchange of emails would give a good introduction to the feature and demonstrate to anglers how non anglers view what appears in the media, It might also make people think a little more deeply. This will have more impact than me simply stating my views.
Best Regards,
Wayne

Hi Wayne,

Certainly very happy for you to do that, sounds a good plan.

I look forward to it.

Cheers,
Rob

I am an all round angler and fish for species in all disciplines of angling and I can understand Rob’s concerns to an extent as sea angling is to some degree less focused on fish welfare than Coarse  and carp anglers. To some extent this is due to the fact that Coarse Fish and Carp are valuable commodities stocked into lakes that cost the fishery owners considerable sums of money. For this reason fisheries have strict rules to safeguard the welfare of the stocks. The use of unhooking mats, antiseptic solution to prevent infection, safe rigs, barb-less hooks and the sterilization of equipment prior to fishing is common practice.

Anglers also embrace good handling practice because they value the fish and have a respect for their quarry. I fish for pike and know a good number of pike anglers who are very passionate about the pikes welfare preaching the use of correct tackle and the care needed to safely remove hooks.

Game Fishers who fish for salmon and sea trout now return the majority of fish caught and get very involved in protection of river habitat and even run hatchery projects to attempt to halt the decline in stocks of wild salmon and sea trout. When I first fished for salmon over thirty years ago the majority of salmon were kept for the table and I delighted in feasting on a wild salmon caught from a local river. I always felt a tinge of sadness though after administering the last rites and seeing the vivid colours of life drain from the vibrant flanks. Today I take far greater pleasure in seeing the occasional salmon I manage to tempt swim strongly away to hopefully complete their Journey to the spawning grounds.

Sea angling  I concede has been slower to move towards catch and release practice in part I suspect down to the vast and wild nature of the sea and the once misguided perception that fish stocks are not impacted upon by angling. There is only one reason to  kill fish and that is to eat it. At this point I will confess that I used to fish in local angling competitions and dispatch fish to bring back to the weigh in. I also killed fish to submit for specimen trophies. As time passed I and many other anglers grew concerned at this unnecessary slaughter. The Sea Angling Club that I have fished with over the past forty years now practices catch and release for all competitions. In modern times with quality scales and modern digital cameras and phones there is no reason to kill fish except for the table. Images of live fish at the waters edge are far more rewarding than a dead corpse held aloft in the garden or in a club house.

A quick photo of a smiling angler and this bass is released back to the estuary

As a child I gazed in wonder at the corpses of dead blue shark at Looe in Cornwall brought ashore by members of the Shark Angling Club of Great Britain. This club is now 100% catch and release promoting responsible angling practice that minimizes mortality of these magnificent fish. I have fished for shark on numerous occasions and thrilled at the power of these fish on the line. I have enjoyed the privilege of interacting with the shark and delighted in seeing them swim away. In some instances shark are tagged and this has proved valuable in scientific research tracking the vast migration taken by sharks. Sadly many shark are recaptured by commercial long liners who target the fish for use in shark fin soup.

Wasted carcasses on the quay – Looe in the 1960’s

 

Whilst sea angling has moved towards conservation there is room for increased awareness of good handling practice. Thought can be given to tackle used with circle hooks sometimes beneficial in reducing deep hooking. Tackle used should always be strong enough to give a good chance of landing the fish hooked. Fish should be weighed in a suitable bag or weigh sling and not hung up by the gills. When holding the fish for a picture it should be handled firmly and supported to reduce risk of damage to internal organs.

Kevin Legge returns a British record tope to the water.

As anglers we have a responsibility to show respect for the fish we seek to catch and to always show the pastime in a positive light. We should not judge past generations by today’s standards. Perceptions change and as we realise the fragility of the natural world we adopt more enlightened practices. I have always been a passionate angler and believe interaction with nature via angling has given me a deep bond with the natural world and an appreciation of the great outdoors. Angling in general is a healthy sport, good for both mental and physical health and an important social pastime that also bring huge financial rewards to local business via angling tourism.

Footnote –

Hi Wayne,

Thanks for the reference in your article this week, linking to the great article in your blog, which I found very helpful; and I most grateful to you for the very positive way you have responded to my approach to you. I am sure that many readers will be encouraged by what you have written; and I hope that it will nudge angling practices a bit further in the right direction.

Very many thanks, and best wishes,
Rob

 

 

 

The Fishty Two Challenge

Steve Dawe tells us about his Fishty two Challenge a very worthwhile cause and one I am sure many reading this will be able to relate to.

It was a huge shock when I found out that a good angling friend of mine had suffered a massive stroke only a week after our last fishing trip together, this particular stroke has left friend Andy, wheel chair bound and in need of a full time carer. My father had also suffered a mini stroke around the same time and the two instances really highlighted just how indiscriminate and instant a stroke can be. With friend Andy determined to get fishing again and suffering the pain and frustration required to rebuild his life, I felt inspired to try and do something. This is when the concept of the Fishty Two challenge was formulated and as an added bonus this year is to be my 52nd birthday. The challenge is set across the 52 weeks of 2018 commencing on January the 1st and concluding on December the 31st. During the year I need to catch 52 different species of fish from Sea, Freshwater and Game fisheries and all on a catch and release basis.

The charity I am raising money and just as importantly awareness for is the Stroke Association, a national charity that supports victims of strokes and their families. When I approached the charity with my idea they were really excited at the uniqueness of the idea and offered as much support as I needed. The next issue I had was setting up a web page, twitter account and just giving page all massive hurdles for a technophobe, time to enlist the help of my daughter who quickly sorted it all with a few dozen clicks. The definitive list of species is still a close guarded secret and I have even gone to the trouble of colour coding them green, amber and red with the red species being the most difficult. Much of my angling is on the north Devon coastline either boat angling or shore fishing but during this challenge I will be travelling the length and breadth of the country after species not indigenous to the west country.

The great thing with anglers is that when a fellow angler needs some help we step up and offer a hand, this is indeed the case with my challenge with many angling friends offering assistance so I can be in with the best chance possible to catch a particular species. So far I have raised nearly £400 and my target is £552 so it’s a fantastic first month, species wise I am on 17 and these are split between sea and coarse species. The easier species can be knocked off fairly quickly but the harder ones may take many trips so the more I have in the bag the better. Fishing from North Devon in January I landed, Spurdog, Dab, Dogfish, Conger, Whiting, Rockling and Bullhuss highlighting just how great our coastline really is. The challenge has been very enlightening from an angling perspective and even the smallest of a target species is met with much rejoicing. Sadly since starting the challenge at least three of my angling friends or their families have had their lives affected by strokes, it does appear that the average age of a stroke victim has come down, a worrying trend.

 

I have a website showing the gallery of fish, info on the stroke association and where to donate if you so desire, I also do a weekly blog which is also accessible from a tab on the web page. The webpage link is https://stevedawe189.wixsite.com/fishtytwochallenge

Hopefully the rest of the year will be successful and I’m banking on North Devon to throw up a few more of those needed species, thanks to everyone who has supported me thus far and to all those who will be soon.

 

 

 

Sea Angling Results

posted in: Sea Angling, Sidebar | 0

A good weigh in for both Bideford Angling Club and Appledore Shipbuilders. A bitter North East Wind is never promising but if the fish are there it proves they can be tempted.

Bideford Rover and the End of Season competition

End of season results

1st Tarrant Wotton bull huss 11 lb 11oz

2nd Dan Redmore spur 10 lb 15oz

Rover results

1st Tarrant Wotton bull huss 11 lb 11oz

2nd Phil Vanstone rockling 1lb 8oz

3rd Steve found rockling 1lb 4oz

4th graham snow mullet 3 lb

5th Nathan Clements dogfish 2lb 0 1/2oz

6th Dick Talbot rockling 1lb

APPLEDORE SHIPBUILDERS ROVER RESULTS

1st – Jazzer John – Flounder 1lb 9oz

2nd – Graham Snow – Grey Mullet 3lb

3rd – Jazzer John – Flounder 1lb 6oz

Bluefin – Trip Extra

posted in: Sea Angling, Sidebar | 0

Steve Dawe is on a mission to catch 52 species in 52 weeks and is doing it to raise money for The Stroke Association following a massive stroke that impacted upon a close angling friend of Steve’s. Steve has agreed to write about his aims on NDAN in a feature that will follow soon. In the mean time above is a picture of the huge 19lb spurdog Steve boated on Tuesday January 30th whilst fishing on John Barbeary’s boat Bluefin.

A link to Steves blog follows :- https://stevedawe189.wixsite.com/fishtytwochallenge

Pete Gregory was also on the trip and enjoyed sport with spurdog and bull huss.  ( Below)

http://www.bluefincharters.co.uk

 

RNLI Rescue Anglers From North Devon Rock Mark

The North Devon Coast is a dangerous location especially during the winter months and keen sea anglers live on the edge. Despite plenty of warnings of the dangers of the sea events make the news every year some of them tragic. I have with kind permission of the Ilfracombe RNLI repeated their latest news post from social media.

In the early hours of Tuesday morning both boats were launched to the assistance of three fishermen cut off near Sandy Cove, Combe Martin.
The pagers sounded at 1.25am and the volunteer crew soon mustered to launch both boats despite a frosty start for their vehicles. The All Weather Lifeboat, The Barry and Peggy High Foundation and our Inshore Lifeboat, The Deborah Brown II, made their way to Broad Sands beach and soon located the casualties.
All three were caught out by the tide, although experienced fishermen they had underestimated the rise of tide, and a 1.5m swell was running in choppy seas. When realising their difficulty one took the decision to raise the alarm but with no phone signal, he moved across the rocks and was taken into the water by the swell. The casualty was wearing a flotation suit but had a backpack and waders on, so had a struggle to free himself. He managed to kick off his waders but was battered on the rocks, he then wrestled to make his way to land and picked up a phone signal to call the Coastguards and raise the alarm.
The Ilfracombe Coastguards brought him back to Ilfracombe Lifeboat Station, while his two friends were picked up by the Inshore Lifeboat and transferred to the All Weather Lifeboat, and taken back to Ilfracombe Lifeboat Station.
The injured casualty said ‘ I never imagined I’d end up in the water and had serious concerns for my safety’

These anglers normally carry vhf but felt it was such a good evening it wasn’t worth carrying. Also mentioning that 112 can be picked up more easily would be advantageous. The casualty had to climb to the main road barefoot to get a call out.
The Coastguards administered first aid and the casualties were picked up for home. Volunteer Second Coxswain Carl Perrin said ‘ it was a very favourable outcome which could have been so easily a far worse result’
Both boats were back and ready for service at 3.45am.

If we are honest most experienced sea anglers have had a few close calls. There are always lessons to be learnt and one of those has to be knowledge of the tide and weather conditions. I know Outer Stone Broadsands well and have fished there many times. It is a low water mark that I would only fish during settled conditions. Access is via a gulley that dry’s out for a short time over low water. An observation I would make is that it is easier to cross the gulley as the tide drops but far more difficult to get back if the water is at the same level on the flood. It is imperative that the rock is vacated in plenty of time as the tide floods.

The wearing of waders adjacent to deep water is questionable as falling in wearing these will make getting back to shore difficult. The wearing of flotation suits or aids is to be recommended but is not common practice. The carrying of a mobile phone to raise the alarm if all goes wrong is essential. The carrying of a lifeline is also a wise addition to the anglers pack. It is also unwise to fish alone. Always let someone know where you intend to fish and an approximate time of return.

The RNLI and Coastguard do a sterling job in rescuing those that get it wrong and are to be applauded.